As the colour of a wine is contained in the grape skins the amount of contact that a fermenting wine has with the skins will determine the depth of colour in the finished wine. The greater the length ...

A local beverage brand is seeking to bring a historically misunderstood fruit into the limelight. Current Cassis (styled as C. Cassis), operates out of a renovated 1860s-era ...

New Trader Joe's finds include Teeny Tiny Strawberry Rhubarb Pies, Sparkling Tea and Lemonade and more. Plus, favorites like ...

When Courtney Humiston set out to create a sparkling wine label, she didn’t quite know how to describe her vision. Unlike ...

As Memorial Day weekend gets closer, you may be considering doing more entertaining. Aida Mollenkamp with the California Wine Institute joined KCRA 3 for Wine Wednesday to share some crafty and ...

Some of my favourite seasonal styles are featured here, starting with a vivid white that’s so nice they named it Gavi twice ...

One region that should be on your bucket list is France’s Loire Valley. It is here in verdant central France where history and wine intersect as well as anywhere in Europe. The 300-plus castles dating ...

The Tasmanian Institute of Agriculture (TIA) is continuing important research into how the process of making sparkling wine ...

Mistress of Wine, Sam Caporn, shared similar praise: "This light, fresh, still Prosecco has much in common with its sparkling sibling, boasting notes of apricot, honeysuckle, ripe pear and melon with ...

This summer, the choices in Long Island Wine Country go well beyond red, white and rosé. Daytrippers can try food pairings ranging from caviar to enchiladas, watch a classic movie at a "drink-in" ...

It’s hard to find a fruity mocktail drink that’s free from added sugar and ticks... The post Sparkling Paloma with Grapefruit ...

"Most light white and rosé wines will be drinkable for up to a week when stored in your refrigerator with a cork," advises ...