There are enough bullish supply and demand fundamentals in the cattle markets at present to make bulls feel confident that ...

But on the bright side consumers have more access to Choice- and Prime-grade U.S. beef than ever before, which is strengthening demand thanks to the genetic improvements in beef cattle.

Historically, cattle market analysts had limited pricing ... Production of Choice grade beef, which makes up over three-quarters of the market, grew 20% with nearly 16 billion pounds produced ...

Since zero tariffs for cattle and beef went into effect between the U.S., Canada and Mexico in 1994, the U.S. has lost about ...