Unless your grocery store offers halved cabbage heads, you typically buy an entire head. It's almost always more than you can use for your planned dish. Cue: a sad half-head of cabbage that sits ...

Roasting cabbage transforms this humble vegetable into a dish that's both flavorful and satisfying. With the right techniques, you can achieve wedges that are golden on the outside and tender on the ...

Our popular melting cabbage recipe transforms wedges of the healthy, crunchy vegetable into a silky, tender treat that's a ...

Immerse the entire head of cabbage in the boiling water ... tucking the sides in as you roll. Place half the cabbage rolls, seam sides down, over the sauce. Add more sauce and more cabbage rolls ...