Veal breast roasted on an open fire delivers deep flavor and a tender texture using simple, traditional cooking methods. This ...

Every corner of Italy has its own culinary traditions, from carbonara in Rome to tortellini in Bologna. Winter Olympics ...

The 2026 Winter Olympics co-host Cortina d’Ampezzo's signature dish is the colorful, stuffed pasta known as casunziei.

This veal saltimbocca is a classic Italian dish that looks restaurant-level fancy but is surprisingly simple to make, with rich flavor, tender veal, and a quick pan sauce. Texas Democrat stuns ...

Gloria’s iconic 10-layer lasagne returns for a limited run from 1-28 February, a handy excuse to recreate the restaurant ...

All those influences have turned Sicilian food into the tantalizing mashup that it is today. And I’m here to learn all about ...

Polenta has long defined Northern Italian cooking, especially in Lombardy and Veneto, where cornmeal dishes often replace pasta. Paired with mushrooms, an ingredient closely tied to forested Alpine ...

February in Ohio means short days, long shadows, and the kind of cold that makes you rethink every life choice that brought you outside. But it also means candles ...

A detailed look at how Knoxville’s Pizza Palace earned a rare second visit on Diners, Drive-Ins and Dives through decades of consistency, handmade pizzas, and enduring local appeal ...

From old-school pasta plates to slow-simmered classics, these Michigan Italian spots still serve the timeless favorites families grew up on.

With just eight white-clothed tables, hand-lettered chalkboards and walls dressed in scenes of Venetian alleyways, Osteria ...

Yelp published a list of the most romantic restaurants in the U.S. just in time for Valentine's Day. These date-night spots ...