Every country has its culinary quirks — dishes that locals adore but foreigners can barely look at, let alone eat. What one culture calls a delicacy, another might call a dare. From fermented seafood ...

MALMO, Sweden (Reuters) - The dead mouse in the Chinese wine sure looks nasty, and the maggots in the cheese tend to put people off. But nothing is more horrible to an unaccustomed palate than the ...