For example, if you eat an MSG-enriched meal that contains meat, the increased protein may cause fullness. More research is ...

If you’re still afraid of the seasoning MSG giving you headaches, you’ve bought into a decades-old myth: MSG isn’t causing it, and it’s not actually “bad for you” the way you were told ...

For years, adding MSG to food was about as common, and acceptable, as adding a dash of salt. But as people became more health conscious and gained better access to nutritional information, they ...

While MSG contains less sodium than table salt, you might still be consuming a lot of sodium if you eat too much MSG. MSG contains 480 mg sodium per teaspoon, and the daily recommendation for ...

If so, you may either have an intolerance to MSG or be responding to any number of other chemicals, additives or natural ingredients in chips, such as gluten or lactose. Food should taste good.

You should note that when a food item has gone bad, doesn't taste too good, or was just plain low-quality to begin with, adding MSG to it won't do much besides enhancing some umami notes, if there ...

If you’re in that camp, that means a lot more than asking your server for no MSG in your General Tso’s chicken. Here are some common food items that list MSG as an ingredient. 1.

MSG additive used in Chinese food is actually good for you, scientist claims. For decades, people have avoided MSG over health fears, but could it actually be perfectly safe?