Breaded chicken cutlets are topped with prosciutto and Parmesan cheese in this take on cotoletta alla bolognese.

A celebrity “MasterChef” winner from Italy will open his new butcher shop and market in the Lehigh Valley this week. The new ...

Costco to the rescue! The store carries so many frozen items that honestly are better than any restaurant and even taste like they were made in my own kitchen, and sometimes better. Here are 7 Costco ...

Crispy, golden perfection on the outside, juicy and tender on the inside this Chicken Milanese recipe is a true Italian classic. Served with a fresh arugula salad, a squeeze of lemon, or even topped ...

From small things, great things grow by I get nervous when a restaurant I like makes a drastic expansion, because some ...

Simmer the orzo. Simmer chicken broth in the same skillet and scrape up any browned bits from the bottom of the pan. Stir in ...

Cacciatore is a classic Italian dish made with chicken, tomatoes, herbs, and mushrooms simmered into a rich, rustic sauce.

Step aside, ham. The real stars have arrived. Fill your Easter table with easy spring-inspired side dish recipes for the best ...

Here are 25 recipes to make from our latest issue. Save them on MyRecipes, then get travel inspiration from our Global ...

Celebrating 40 years as a family-owned and operated establishment, Vendetta’s is a local favorite while also offering a ...

Southwest Sydney venue Bangor Tavern relaunched this week with Robertos – an Italian inspired offering with a fresh twist to ...