The most loved and popular mithai may not be worse than other Indian sweets in terms of calorie count, but the problem is in ...

When we think of Diwali sweets, Kaju Katli is the first one to pop into your mind! This thin, smooth sweet made from cashews ...

As Shiza Shahid and Radhi Devlukia chat about their experience of working together, the same word crops up again and again: joy.

Barfi is resilient—it withstands the heat of North India and the humidity of the West, and if stored in an airtight container ...

Diwali celebrations last for five days, starting with Dhanteras and ending with Bhai Dooj. Diwali will begin this year on ...

Diwali is the festival of lights, a five-day tradition honored with fireworks, gifts, and sweets. Why are sweet treats an ...

As we move deeper into fall, the weather continues to cool and the days become shorter and darker. But there are still some bright spots ahead: Diwali, the Hindu festival of lights, begins Oct. 31.

Explore the most popular Diwali sweets enjoyed in New York City, including Kaju Katli, Gulab Jamun, Peda, and Mysore Pak.

Bengaluru: This Dasara, two iconic sweets — kaju katli and Mysore pak — are stealing the spotlight. Across the city, sweet shops are reporting record numbers, with the daily sales of these ...

Ever wondered how your favourite mithai is made to meet the Diwali demand? Here's a quick guide to help you pick the best, ...