News

which owns the restaurant. Pop-up experiences in Hyderabad have gotten exciting too. Guwahati-based Farha Naaz is the consultant chef and founder of Mamazaki, a concept kitchen showcasing food ...
[India], June 12 (ANI): Social media influencer and actress Kalpika Ganesh has been booked by the Gachibowli police in connection with an alleged altercation at a prominent Hyderabad restaurant ...
Team India pacer Mohammed Siraj has ventured into the hospitality sector by opening a restaurant in Hyderabad. The fast bowler announced the launch of his fine dining restaurant 'Joharfa – Taste ...
Our journey began in Hyderabad, celebrated for its remarkable cuisine, where we visited Ulavacharu, known for authentic southern Indian food. We started our meal with a complimentary Indian sweet ...
Located in the lively center of Gachibowli, Hyderabad, Batukh (Kashmiri Kitchen) is one of the popular Kashmiri restaurants in Hyderabad, providing a valued culinary paradise where tradition and ...
The rich farmland of the Mekong Delta, Vietnam’s breadbasket ... hawking instant noodles in Ukraine in the 1990s. He sold his restaurant business to Nestlé and invested the proceeds in Vietnam ...
But even those who guessed that couldn't have foreseen the torrent of quality restaurants, bars and cafes that has poured into the university enclave since. LP's Quality Meats. Automata. And of course ...
Lately, Hyderabad has been in the middle of a full-blown dining renaissance, with new bars, restaurants, and cafés popping up across its bylanes every other month. Think rooftop escapes with curated ...
According to the complaint, Ganesh, accompanied by a male guest, dined at the restaurant and consumed Rs 2,200 worth of food and beverages. Trending Photos Hyderabad: Social media influencer and ...
Peshawar Restaurant Hyderabad is bringing aromatic flavors of Pakistani cuisine straight to Hyderabad and we're all about trying out new tastes. With a clean and classy ambience, this Peshawar ...
Living here in Hyderabad for work or studies ... Today, it has grown into a thriving Quick Service Restaurant (QSR) that blends tradition with modern convenience. True to its name, which means dal and ...