The year 2023 was the year Millet was declared by none other body than the world-renowned United Nations as the Crop of the ...

These crispy millet cutlets are not only tasty but also a fun way to incorporate millets into your child's diet. Made with ...

Haryana, known as the "Land of Rotis," boasts a rich culinary tradition deeply rooted in its agricultural abundance. The ...

Millet Sisters of North Coastal Andhra Pradesh launch grassroots campaign promoting millet consumption in rural kitchens.

Making minor changes in your diet plan, like using millet flours in place of regular whole wheat flour, can be beneficial. This group of small-seeded grasses are rich in dietary fibers that help ...

Sorghum porridge, a staple for generations, is returning to breakfast tables, while millet flour is regaining its place in local delicacies like sadza remhunga. "I had forgotten the taste of ...

To achieve the desirable taste and texture in the food that you make, it is essential to understand how to choose the right ...

Syosset’s Pinsa was, until September, a pizzeria called Aqua E Farina where chef-owner Luca Pizzuti had been slinging ...

MOSCOW, November 13. /TASS/. Inflation in Russia stood at 0.3% from November 6 to 11, 2024, the Russian federal statistical service (Rosstat) said. Inflation was 0.19% a week earlier. Consumer prices ...

Almond flour, a gluten-free, low-carb alternative to wheat flour, is a nutritious, nutty option suitable for both sweet and ...

Packed with B vitamins, potassium, phosphorus, magnesium, iron, and zinc, millet contributes to a nutritious diet. People ...