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Independent.ie on MSNGalway golf club’s restaurant back in the swing of things following major revampA Galway golf club has reopened its restaurant after a major refurbishment as it promises free parking, new menu choices and panoramic views of the course. Loughrea Golf Club’s restaurant is back open ...
Lessing’s Hospitality Group welcomed as new food and beverage partner at Port Jefferson Country Club
Known for delivering personalized service and high-caliber events, Lessing’s will provide custom menus, full-service event ...
The Cork & Barrel Pub celebrated its grand opening on March 19. The Irish gastropub, which has another location in Round Rock ...
Something for avid readers, the Modderfontein Chapter of the Silent Book Club is voluntary ... gather at a set time and location, order food or drinks, share what they read, and settle in for ...
The LU Reward Club app does not currently work with the latest version of the Android play store. However if you're having trouble downloading the app through the play store you can still use the web ...
Besides their dine-in restaurant options, Gen Korean Barbeque will now also be at the Bayview Golf Course every last Wednesday of the month from 2 p.m. to 7 p.m. with a special menu ranging from $ ...
PONTE VEDRA BEACH, Fla. — Has LIV Golf pushed the PGA Tour to get better? For the first time since the onset of the disruptor league, PGA Tour commissioner Jay Monahan acknowledged that its ...
The Players Championship offers a wide variety of food options from local restaurants ... who lettered in golf four years at Jacksonville University from 1986-1990. Taco Lu is celebrating ...
That’s what sparked the idea of Club Sup, a viral dinner party project that sells out months in advance. And now it’s in Canberra. Founded by Sophie McIntyre in 2021 after holding an intimate ...
In addition to his individual win at Fanling Golf Club, which carries with it a $4 million prize, Garcia's Fireballs GC team won for the second time in three events this season, topping Stinger GC by ...
The vegetarian option was added to the restaurant’s offerings by food and beverage director Luis Quezada in an effort to provide a hearty steakhouse-style entree choice for diners who wish to ...
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