Upon energy restriction, an unusual release of the neurotransmitter glutamate can be observed. The overabundance of glutamate ultimately causes damages to nerve cells.

Concerns as unbranded monosodium glutamate floods markets Some years ago, healthy eating was a topic for cranks, and to most people, healthy food meant tasteless food.

Discover how the brain's most abundant neurotransmitter, glutamate, is revolutionizing psychiatry and offering new hope for depression, bipolar disorder, and more.

The liver is a vital organ, crucial to digestion, metabolism and the elimination of toxins. It has a unique ability, regeneration, which allows it to replace liver cells damaged by the very toxins ...

Chinese cuisine is loved for its bold flavors and tempting aromas, making it a favorite across all age groups. However, one common ingredient - Ajinomoto , or monosodium glutamate (MSG) - poses ...

Monosodium Glutamate (MSG) Market to Grow from USD 5.98 Billion in 2025 to USD 10.38 Billion by 2035 | Future Market Insights, Inc.

If you're wondering why your go-to order tastes so good, it's maybe not just the fry sauce. Find out if your chain taps MSG ...

Munch on a packet of chips, slurp up a bowl of noodles or tuck into a salami sandwich, and there's a good chance you're also eating monosodium glutamate (MSG). So is it really as bad for us as we ...

Monosodium glutamate, better known as "MSG," is a staple ingredient in Asian cuisine, but it has faced controversy in the United States. Experts shared the latest perspectives.

After receiving information, the FIA team raided two warehouses and a shop, recovering a total of 2000 kg of smuggled Monosodium Glutamate valued at approximately Rs 3 million.

Glutamate is an amino acid that occurs naturally in foods. Learn which foods contain glutamate so you can avoid them.

Monosodium glutamate (MSG) can occur naturally or may be added to certain foods to enhance flavor. Learn more about the ingredient here.