News

Much of the herring caught in the Baltic is processed into fishmeal for livestock and aquaculture, rather than used for human consumption, a new study from the Stockholm University Baltic Sea Centre h ...
The TCA allows the UK and EU to fish in each others’ waters according to a quota system. In December the UK agreed a £310m ...
The Scottish Pelagic Fishermen’s Association described the move by the Marine Conservation Society to downgrade northeast Atlantic mackerel in its latest seafood sustainability ratings ‘headline grabb ...
As the world-famous NC500 route turns 10, Estella Shardlow says it’s time to consider exploring a less touristy stretch of ...
Cod and herring are normally more likely to be on the dinner menu than the negotiating table at European security talks.But ...
Dramatically located at Castleton Rigg’s end, Castleton stands proudly like a sentry standing on the battlements of one of ...
Alaska’s public lands and waters are used by virtually every Alaskan who hunts, fishes, traps and wants to keep doing it — ...
Visitors and residents of Gloucester enjoyed a rare treat on Monday when a pod of dolphins swam into the harbor and hung out ...
Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...
Conservationists warned businesses and consumers that the once sustainable fish is under ‘immense pressure’ from overfishing.
Beneath the coastal waters of Washington state, if you look in the right spots you’ll find green, grassy meadows.