However, when it comes to regular cooking, ghee may not be the healthiest option. While ghee has benefits, it's important to ...

Ghee is clarified butter made from milk, curd, cream, or desi butter, with no added colorants or preservatives. Here are 9 ...

Some 5,000 tonnes of ghee are required annually for Lord Venkateswara's laddu prasadam in Tirupati. It is tough to procure ...

Police register case against social media users spreading misinformation about Amul ghee used in Tirupati temple laddus.

Tirumala Tirupati Devasthanams (TTD) distributes over 350,000 laddus daily at the Tirupati temple. The iconic prasad has a ...

In a post on X, Amul said that it prepares its ghee (clarified butter) from "high-quality pure milk fat" at its production ...

The Tirumala Tirupati Devasthanams prepares over 3.5 lakh laddus daily for devotees visiting the Lord Venkateswara Swamy ...

It is not just Tirumala temple where the quality of laddu prasadam had gone down. Even quality of laddus in Simhachalam Sri ...

Ghee, a form of clarified butter commonly used in Indian cuisine, is often celebrated for its numerous health benefits. During the monsoon season, when the risk of digestive issues is higher due ...

Andhra Pradesh minister and Telugu Desam Party’s national general secretary Nara Lokesh Naidu has told The Indian Express ...

Police on Saturday registered a case against seven users of social media platform ‘X’ for allegedly spreading misinformation that the “low quality” ghee used for making laddus at the Tirupati temple ...

Police on Saturday registered a case against seven users of social media platform 'X' for allegedly spreading misinformation ...