This is the perfect summer salad recipe for picnics and potlucks. It's full of pearl couscous, quinoa, colorful vegetables ...

Enjoy these easy one-pot dinner recipes that can help reduce inflammation thanks to ingredients like dark-colored veggies, ...

Start by sauteing onions and garlic in olive oil until it softens. Add chopped beetroot and vegetable broth, and simmer until ...

Peanut butter is such a versatile ingredient, especially in plant-based cooking. Be sure to try these savory vegan peanut ...

Quinoa is a versatile, nutritious grain that has taken the world by storm with its high protein and essential amino acids ...

This slightly sweet and nutty South American seed is packed with nutrients and the star of these delicious recipes. Molly McArdle has written and edited stories about culture, place, and ...

Ahead of Cinco de Mayo we make a meal of salad served up on a tostada, plus a Mexican marriage of meatballs and chicken soup.

To build out the salad, Gellar adds crunchy cucumbers, cherry tomatoes, bell peppers, briny olives, fresh cilantro, chickpeas ...

I'm always looking for recipes that incorporate ... grows — don't skip rinsing your quinoa before cooking or you may be left with a bitter taste in your salad. If you don't have a mesh strainer ...

Called a "superfood" for it's concentration of nutrients — it's a great source of manganese, phosphorus, magnesium, folate, and vitamin B1 — quinoa is also gluten free, packed with protein ...