A new ramen restaurant recently opened in San Diego’s Convoy District, and in a unique twist, customers can customize and ...

The seasoning company Maggi is branching out with a new line of instant noodles. Will Maggi's ramen be able to stand out in a crowded market?

Shares of Samyang Foods have been on the boil, up 265% over the past year, fueled by the raging popularity of its spicy Buldak (fire chicken in Korean) instant noodles.

The Noodle Lab brings its signature spicy Korean ramen to Tijuana, turning up the heat on the local food scene. The Noodle Lab, a new Korean eatery in Tijuana’s Cacho neighborhood, offers a unique, ...

Yakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...

The WHO recommends less than 2,000 milligrams of salt daily for adults, or about one teaspoon. A 65-gram pack of Lucky Me Bulalo Instant Noodles contains 2,070 mg of sodium.

The noodles at the restaurant stray from a traditional thick wheat flour ramen, verging near soba in ... sauce that Yuan says is beloved by their Korean American guests. “I change the squid ...

Instant noodles emerged from Japan in 1958 as boil-and-serve ramen-type noodle meals ... Shin Ramyun), Nissin and another Samyang, a South Korean producer whose Buldak brand has garnered social ...