Garlic-soy pork belly and raw egg yolk crown rice, delivering the high-octane energy that gave this dish its “stamina” name. Nori and spring onion keep flavours bright. A summer donburi remix ...

You need a dozen large oysters and six eggs. Crack the eggs and separate the yolks from the whites, and beat separately. To ...

McLagan said the most common reason this recipe fails is because cooks go with raw oysters and forget to drain, dry and fry them first. Take your egg whites and beat them into the egg yolk mix.

Preparation was made much easier by seeing some TV food host (Alton Brown, maybe) prepare the yolk mixture in ... borderline is when I put a raw egg into hot cooked rice (common brekkie in Japan ...