A splash of wine can elevate many dishes, whether it's used to deglaze a pan or add flavor earlier on. We asked an expert for ...

Co-owner Mitch Einhorn has a lot on his mind but his biggest project for 2025 is starting the renovations on Lush's Roscoe ...

For the Casserole • 5 tablespoons oil • 4 cups sliced mushrooms (buttons, baby bellas, and portabella mushrooms) • 1 ...

When looking for comfort in the winter season, a hot bowl of soup usually does the job. Here is a collection of warming, cozy ...

Chefs share how to make dishes that are delicious and nutritious, from choosing the right cooking techniques to boosting ...

The owners of this out-of-the-box eatery created "a place we would want to go to" with a twist on everyday comfort foods ...

This riff on a classic Espresso Martini includes tequila and, drawing inspiration from a Carajillo, it leans on the sweet ...

Ina Garten’s Red Wine-Braised Short Ribs recipe is “one of the most-searched recipes” on her Barefoot Contessa website, and it’s easy to see why.

Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect ...

Like most simple pastas, linguine with clams is a no-brainer for a 5:30 Challenge recipe. The sauce comes together easily in less than 30 minutes while you boil water and cook pasta. The only tricks ...

For his first Manhattan restaurant, elegance and timelessness replace the Brooklyn hipness that powered his previous places.

The arrival of the Good Food app last year added another level of immediacy for subscribers. As well as having recipes from ...