Chef Hillary Sterling's roast chicken is spicy, garlicky, and perfectly juicy — and excellent served over smoky, caramelized vegetables. Chef Hillary Sterling's spicy roast chicken from her time ...

A one-pan chicken dish for Passover begins with shallots, potatoes, fennel, and carrots roasted until almost tender. The vegetables are topped with chicken pieces (cut up a whole chicken or use ...

Roasted chicken is a Passover mainstay ... 3 dishes that go beyond Seder to the rest of the week Recipes: Make these colorful vegetable dishes for Passover Recipe: Make your own Dubai chocolate Should ...

Have on hand a soup pot large enough to hold the chicken and all the vegetables. Bring a kettle ... accompanied by a roasted beef bone from which the diner scoops marrow on to toast.

I love watching things slowly eke their way back in after the winter rest.” Held’s recipe for lemon and sumac roast chicken is a lovely main course for your Easter table, or any spring occasion. It is ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of seasonings and sauces, like bold and savory chutney. Though the selection ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of seasonings and sauces, like bold and savory chutney. Though the selection ...