Drain the oysters, then dry them as thoroughly as possible with paper towels. Pour cooking oil into a medium-sized skillet to a depth of about 1.5cm (⅔in) and heat to 170°C (340°F).

CHARLESTON, S.C. (WCIV) — Kick off the spring season right with all-you-can-eat oysters and drinks all while helping support animals in need at the 24th annual Pet Helpers’ Oyster Roast.

The MVFD annual all-you-care-to-eat oyster roast and dinner is set for Saturday, March 15, at the Urbanna firehouse.

Parental lessons appear in many forms. I’ve absorbed many alongside my dad while roasting Lowcountry clustered oysters. Parental lessons appear in many forms. I’ve absorbed many alongside my ...

The oyster roast will be held from 2-5 p.m. on Saturday, March 8 at Fredericksburg Agricultural Fairgrounds, 2400 Airport Ave ...

On its 25th anniversary, more than 1,000 people enjoyed a perfect late winter evening at the 2025 St. Simons Land Trust ...

When I lived in San Francisco, in the United States, there was an izakaya I often visited that served a delicious dish that was listed on the menu simply as “grilled oysters”. Far from being ...