From classic seekh kebabs to juicy boti kebabs, we've got you covered. These kebab recipes will surely make your Eid-ul-Fitr ...

Four centuries ago, the Muslim population of Dhaka was relatively small. However, the arrival of the Mughals precipitated a ...

This new book is not just an archive of spices from the Indian subcontinent, but is also an invitation to play with them and ...

As Hyderabad basks in the spirit of Ramzan, its food scene becomes an unparalleled celebration – bringing together people, ...

Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love ...

Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...

Roadside stalls that come up across the city during the holy month offer tempting season’s special dishes including haleem, ...

Muslims in India, Pakistan, and Saudi Arabia ,Bangladesh and other Countries with significant muslim population, will ...

While the spiritual significance of Eid takes precedence, the culinary traditions play a crucial role in celebrating this ...