The Grand River Valley winery's award-winning Vidal Blanc Ice Wine was highlighted as the perfect dessert companion for ...

We asked Aldo Sohm, one of the world’s top sommeliers, to help pick wines for your holiday dinners and parties.

Benton’s new five-course prix fixe ($80) is more than worth the price. He has started incorporating surprise off-menu dishes, like seared duck with a rich cranberry sauce. Don’t skip the $40 beverage ...

Dubbed "America's Little Switzerland," the village of New Glarus is a quaint weekend getaway for shopping, dining, celebrating and more.