If you desire to have an early spring vegetable that is delicious and nutritious, once established, requires little care, ...

Asparagus isn’t the most common vegetable among home gardeners, and that’s likely because growing it is an exercise in ...

Asparagus season is quite short-lived, it runs from April to June. Once, harvesting is finished the remaining stems will grow ...

The first step is to cut back the foliage in the fall. After harvesting asparagus, plants are left to grow into tall asparagus ferns, which put energy back into the clumps to develop next year’s ...

Here’s how it benefits your body. Credit...Suzanne Saroff for The New York Times Supported by By Caroline Hopkins Legaspi Proper asparagus-eating etiquette has long been a subject of debate ...

Asparagus isn’t the most common vegetable ... when stalks are 6 to 10 inches tall and about as thick as a pencil. Use a sharp knife to cut each stalk slightly below the soil line, but take ...