They're perfect to take on a picnic Prep: 10 minsCook: 20 mins Serves: 4Nutrition: Per ...

In this episode of #cookingwithcarson we make 3 ingredient puff pastry with Nutella. It's such a simple and FAST Nutella ...

Cinnamon snails, or kanelsnegle, is a classic Danish pastry. These spirals of joy are made with buttery dough rolled with ...

I usually make these turnovers with homemade rough-puff pastry (also called blitz pastry) because it tastes better, but I won't blame you if you use commercial puff pastry. It's worth seeking out ...

Unroll the pastry on its baking paper and use a sharp ... Make a small incision with a knife in the top of each turnover to allow steam to escape. Bake for 20–25 minutes until golden brown.

Roll out the puff pastry to make a square roughly 34x34cm ... Use a fork to press down and seal the edges. Brush each turnover with beaten egg and sprinkle over the remaining caster sugar.