Green bean casserole, one of the most popular side dishes of Thanksgiving, was first created in Camden by South Jersey native ...

Campbell’s fired an executive who allegedly said it relies on ingredients that are bad for people’s health. Now, the company ...

Picture this: dinnertime in 1962, the aroma of something magical bubbling away in the oven, and a whole family gathering ...

Tuna Noodle Casserole - The Ultimate Comfort Classic Born in the lean postwar years, this casserole had worked its way so ...

Casseroles have long been a staple of American home cooking, so there are many you may not have tried. This old-school ...

Green bean casserole might be the most beloved “back-of-the-box” recipe of all time. This dish came into home kitchens in the 1960s when Campbell’s began printing the recipe on the back of soup cans.

Love your leftovers. If you have any, store them in an airtight container in the refrigerator for about two days. Use a ...

There are few dishes as quintessentially American as the green bean casserole. With 10,000 inquiries every year, The Campbell’s Company says it’s their most requested recipe, by far. For generations, ...

Once again, Campbell's annual State of the Sides Report shows that on Thanksgiving, the main event isn't usually the star attraction. The company says its survey found that 63% of people prefer eating ...

It seems like this time of year, we’re cooking more than ever. Between breaking out our favorite seasonal recipes, hosting holiday gatherings, and bringing side dishes and desserts to any party we’re ...

Cynthia Rowley and Kit Keenan are cooking up something special—and just in time for the holiday party season, too! The mother and daughter have collaborated with Campbell’s to launch a Side’s ...