Wagyu beef is a cut of meat that is, in many ways, a cut above the rest. But you might be wondering where to buy it (and if ...

You've never eaten steak until you've eaten Wagyu strips served as a tea set, says René Tepper a beef specialist whose recipe comes with a spice bag and a strong beef broth that has been reduced three ...

Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste ...

It's very difficult to find Korean beef outside Korea (they use most of it domestically), so if you want a luxurious version, use wagyu beef that ... them into 5mm (¼in) strips.

Wagyu beef, which comes from the Japanese breed of cattle of the same name, has enjoyed sales increases of 50%, even though prices can be as high as 25,000 pesos (US$47) a kilo and almost 30,000 ...

MIYAZAKI, Japan -- The southern Japanese prefecture of Miyazaki is ramping up efforts to cultivate demand for its wagyu beef in Muslim-majority markets across the Middle East and Southeast Asia.