By Sam Sifton Melissa Clark’s baked fish and chips.Credit...Ghazalle Badiozamani for The New York Times. Food Stylist: ...

For many Jews, gefilte fish is the bête noire of the Passover Seder table. It doesn’t have to be that way.

I roasted this massive 30-kilogram fish over an open fire, and the results were incredible. The smoky heat infused the meat ...

Hake fish is not difficult to prepare, but you will want to avoid these 13 common mistakes when cooking this subtly sweet ...

Cooking fish is an easy ... Sashimi-grade salmon, tuna and white fish are available at local fishmongers. Yim said accentuating their natural flavours is the secret to good sushi.

Bon Appétit joins Chef Eric Ripert, owner of NYC’s Le Bernardin, to make his perfect version of salmon fillet. With three ...

With ‘The White Lotus’ turning up the heat in Thailand this season, Brits are diving chopsticks-first into fragrant curries ...

The Columbian’s co-owner and editor, Will Campbell, lent me a precious relic: a Columbian employee cookbook from 1993. As the brainchild of The Columbian’s Wellness Committee, it wa ...

The American Legion post in Marquette is planning a fish fry Friday. Located at 700 W. Bluff St., Marquette, the fry will run from 4:30-6:30 p.m. and will include white fish, shrimp or chichen strips ...

• Royal Oak-Detroit Elks Lodge #34 offers fish dinners, 5:30-8 p.m. Fridays through April 18, during Lent at the lodge, 2401 E 4th St, Royal Oak. Fish and chips dinners include 3 pieces of cod, fries, ...

GET those fish fingers down you, kids – they will make you, er, kinder. Carrots help you see in the dark and spinach puts muscle on you, children are told, and now the breaded teatime treat is ...