At Attems, the Marchesi Frescobaldi estate at the foot of Monte Calvario (Podgora) in Collio Goriziano, tradition and precise viticulture come together to craft wines that speak clearly of their ...

Just 60-plus years after planting vinifera vines, standout vineyards across New York’s Finger Lakes wine region are proving that soil and site matters.

As grape arbors grow scarce in Cambridge and Somerville, herbalist Mo Katz-Christy encourages local residents to turn their “grape eyes” on.

Passover, or Pesach, begins before sundown on April 1 and ends after nightfall on April 9, 2026. Like others, it’s a holiday in which food plays a central role. While many folks have time-tested ...

At Puddleduck Vineyard, 25 minutes outside Hobart, John Schuts is still waiting to bring in this season’s grape harvest.

If popular wine auction results are truly harbingers of pendulum swings in the world of wine, then Cabernet Franc is having a moment. One of the parents of Cabernet Sauvignon, it is not likely to ...

Switzerland is proposing to restrict wine imports under a plan from the country’s president, a trained winemaker with a ...

So, news of a festival celebrating food and feasting in the ancient world might well have people eagerly digging out their sheets and sandals. The festival is to take over venues throughout Newcastle ...

Discover six top international food destinations—from Italy and Spain to Thailand and Vietnam—offering unforgettable culinary ...

Champagne and Prosecco are both sparkling wines perfect for celebrations, but they have flavor and production differences that set them apart.

Eric and Amy Gale took what they learned while in the state of Washington to open Anchored Roots Vineyard and Winery in Egg Harbor.

Taste some of the best sparkling wines in Italy and many of Italy’s greatest white wines in Franciacorta or Friuli, two Italian wine regions that are less touristed than Tuscany and just as special.