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"Easter eggs should be hard-boiled before coloring," the FDA said in its "Note about Easter eggs" online. "Do NOT eat them after hiding or playing with them. Bacteria and viruses picked up on the ...
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Soft-boiled over hard-boiled: Unpacking the healthiest way to cook eggsRaw eggs are commonly eaten in Japan. Yet, their consumption carries some risks, like salmonella bacteria contamination. The ...
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