Arab states are spending millions to conserve camels—they organize racing events, beauty contests and promote camel milk. On ...

After that initial batch, I used the rest of my malted milk in chocolate chip cookies, German almond crescents, and ...

The polarizing Easter snack has a new family member: flavored milk! Take a look at what the GMAZ crew thought of the new drink.

Camel milk is gaining international attention for its nutritional benefits and adaptability to arid climates. Unlike cow milk ...

Fermenting plant-based dairy alternatives with lactic acid bacteria improves their flavor and nutritional value.

Ella Mills and her podcast co-presenter, nutritionist Rhiannon Lambert, on the spread of extreme health messaging on social ...

A large, pink-frosted sponge cake is sitting on the table at the Deliciously Ella HQ in London. It’s proof that sometimes, ...

Surfer Simon Hetrick and film maker Elina Naboka score amazing Moroccan surf on their month long journey documented in their ...

When grass is healthy, it’s full of protein and easy for cows to digest. Sometimes the summers are unbearably hot, and the ...

The author details what to consider when embarking on a product reformulation process, including prework planning, consumer demand, and costs, and how to minimize or troubleshoot inevitable bumps in ...

Camel milk, a long-standing symbol of heritage and sustenance in Saudi Arabia, continued to play a vital role during Ramadan, offering nutritional benefits for those observing fast, the Saudi ...

The global food market will grow, projected at $14.8 trillion by early 2030s. General Mills leverages brand strength and pricing power in a tough economy. Tyson Foods adapts to challenges in the ...