What I’ve been seeing on spring cocktail menus are not your garden variety drinks. Except, well, they are garden variety drinks. Literally. From flower-infused syrups to floral liqueurs to petal ...

Now that summer is in full bloom outside, take some time to stop and smell the roses—and then mix them into your drinks. Summer is the perfect time to spruce up classic cocktail recipes, from gin and ...

Forbes contributors publish independent expert analyses and insights. Jeanne O'Brien Coffey covers food, drinks and travel. Turns out infusing isn’t exactly rocket science. While it sounds fancy, and ...

Edible flowers are transforming the way we think about party food and drinks. From delicate petals floating on cocktails to elegant garnishes on desserts, flowers add color, fragrance and a touch of ...

With a nickname like the City of Roses, it's no surprise that in Portland people love their flowers. And when the season calls for bright, fresh drinks, the city's bartenders do, too -- whether ...

Move over edible flower recipes. The latest trend in town brings you cocktails spruced with flowers that are too pretty to drink. Bar artists are saying yes to flower power and how! From elderflower ...

MINNEAPOLIS — Fruit, flowers, herbs — nothing says summer more than the bounty from farmers markets or our own gardens. Those fresh ingredients that fill our baskets are also the best places to start ...