How long do I cook beef stew? On the stovetop or in the oven, beef stew typically takes 1.5 to 2 hours. In a slow cooker, you can cook it on low for 6-8 hours or on high for 4-5 hours.

This beef stew gives you everything you want in comfort food: It's hearty and satisfying, but what makes it stand out is its subtle, sophisticated use of coriander and fenugreek seeds.

Recipe. Beef Stew. Prep Time 30 minutes/Cook Time 8 hours. Serves: 6. Ingredients. 2 pounds beef stew, meat cut in 1 1/2 inch cubes. 2 medium onions, cut in eighths.

33 Hearty Stew Recipes. Select from beef, chicken, short rib, seafood, and vegetarian stews to put in your winter rotation.

Preparation 1. Toss the beef, flour, and salt together in a large bowl until the beef is evenly coated. 2. Heat 1 tablespoon oil in a large, wide Dutch oven or other heavy-bottomed pot over medium ...

Add the beef and brown on all sides, for about 3 to 4 minutes. Remove from the skillet to a dish. Add the onion, carrots, garlic and potato cubes to the skillet.

For starters, ¼" pieces of stew meat are called into action in place of the typical larger chunks for quicker cooking. When picking out which cut of beef to use, look for packages labeled “stew ...