Breakfast Fried Rice with Spinach and Shiitakes from America's Test Kitchen's "Mostly Meatless." (Daniel J. van ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items ...

Try these 30-minute dinner recipes, ranging from creamy pasta to veggie-packed salads, with four- and five-star ratings for ...

This is the fried rice you need in your life—packed with flavor, quick to make, and cooked up hot and fast on the Cuisinart ...

Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some ...

From fragrant curries to succulent fried chicken, Ben McCormack names his favourite Thai restaurants in London ...

A variety of flavors converge here with options like ricotta gnocchi in an oyster mushroom ragu, as well as crispy pork belly ...

Fresh noodles are not the expectation for fast-casual fare. Neither are decorated little cakes shaped like Japanese sandos, ...

Sweet and sour pork is a typical Chinese dish. Cookery specialist Ryo Imai shares a recipe for black vinegar sweet and sour ...

Here, the rice cake was gooey when eaten hot from the wok, retaining a pull apart texture that doesn’t completely melt away ...

Learn how to make Karaage Don, a comforting Japanese rice bowl topped with golden, crispy fried chicken and drizzled with savory sauce. This quick and satisfying meal is perfect for lunch or dinner ...

Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.