Don't go serving egg-spired food this summer. Here's how to keep your food at safe temperatures, according to egg-sperts.

Why do we refrigerate eggs when Europeans store them at room temperature? Make it make sense! Putting eggs in the fridge ...

Before you crack that egg, check for these warning signs that it’s gone bad—protect your health with this quick guide to ...

While some foods are OK for cat consumption, others may not be. Here's what to know before you feed your cat eggs.

There are ways to maximize an egg's freshness. Cartwright says you should keep your eggs in their original carton and "with ...

After dropping 60 eggs from each of three different heights — 8, 9, and 10 millimeters — onto a hard surface, the authors saw that, on average, eggs dropped vertically broke at lower drop heights.

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Fresh eggs in shells are perishable and may contain salmonella, a bacteria that can cause food-borne illness, per the USDA. That’s why raw eggs should be cooked to an internal temperature of 165 ...

Despite its fishy name, salmonella has no connection to the underwater creature salmon. Rather, the story behind the bacteria is one of disputed credit between two American researchers. It's also ...

Egg Company is recalling 1,700,000 dozen organic and cage free brown eggs, because they have the potential to be contaminated ...

We reached out to Eggland’s Best to settle the debate. Dave Holdsworth, the vice president of marketing at the company told us, " According to the USDA, eggs should not be left out of the refrigerator ...

Supermarket giant Morrisons has offered important advice to shoppers who regularly buy eggs in their weekly shop.