Are room-temperature eggs actually unsafe? We asked the experts.

The CDC has linked a multistate Salmonella Enteritidis outbreak to eggs distributed by August Egg Company, resulting in 79 confirmed illnesses, including 61 hospitalizations, across seven states, with ...

Imagine you just got home from the grocery store and you’re putting everything in its place in your fridge and pantry. While it may be obvious where most items go, some may be less so. “You’re likely ...

ABC investigation prompts McDonald's to find new egg supplier, what about you? Nov. 18, 2011 — -- In the wake of an ABC News "20/20" investigation into potentially unhealthy conditions at one of ...

Cracking an egg is an uncomplicated task in preparing a meal. You expect to see a clear, white egg and a firm, yellow yolk. But sometimes you may notice the egg white could look pink or red, or even a ...

These heat-treated eggs are often touted as a safeguard against foodborne illnesses like salmonella. Here’s everything you need to know when using them in recipes. With headlines of bird flu and egg ...

Should you buy washed or unwashed eggs? We crack open the differences between them and how that translates to storage and ...

You check them in the grocery store for cracks, then you shove them into your fridge and try to finish them by the date on ...