FDA bans Red No. 3, but experts warn of ongoing gaps in food safety regulations
The Food and Drug Administration announced last week that it will revoke authorization for FD&C Red No. 3 in food and ...
PBS3d
The FDA banned Red 3 food coloring. A scientist explains the dye’s history and health risks
Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.
Rolling Out2d
FDA bans red dye but 8 risky food colors remain legal
Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...
FDA bans Red 3 dye from food and drugs – a scientist explains the artificial color’s health risks and long history
Over 35 years after the first study linking Red 3 to thyroid cancer in rats was published, the US is beginning to wean it out ...
Food Safety News1d
Food Safety News
said imported sweets not approved for sale are increasingly being seen in shops across the region.… The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations ...
The Scientist6d
Synthetic Chemicals are Everywhere, but We Know Little About How They Affect Our Health
To tackle a backlog in toxicity testing, US federal scientists are modernizing programs with high-throughput assays and AI.
Food Safety News6d
Government Accountability Office finds problems with FDA inspection rates
The FDA conducted thousands of routine surveillance food safety inspections of domestic and foreign food facilities from fiscal year 2018 through fiscal year 2023. According to GAO’s analysis of ...
Indiatimes3d
Prone to contamination? FDA updates food safety protocol for fresh and frozen berries
The FDA is changing protocols ... but even the berries aren’t safe when it comes to contamination! And to ensure the safety of consumers, The US Food and Drug Administration announced big ...
Rolling Out5d
FDA unveils 8 critical safety measures for berry industry
The Food and Drug Administration (FDA) has initiated sweeping changes to berry handling protocols, marking a significant shift in produce safety requirements. These measures address mounting ...
FoodNavigator1d
Food safety & quality
Growth of the ‘food as medicine’ trend is having a major impact on food and beverage, with 2025 set to take its success to a whole new level. Innovation is taking centre stage at the Italian food and ...