Discover the safety of freezing milk, best practices for storage, and how it compares in taste and texture to fresh milk.

According to the FDA, properly frozen eggs can last up to one year in a refrigerator. You just need to take a few extra steps ...

With reports of the first human death from bird flu in the US, some Americans are feeling an uncomfortable flashback to the ...

One is an ‘adrenalin-seeker’, the other a ‘voice of reason’. Now, after years of ‘serious graft’, EY award-winning pharma ...

The government is changing what foods can be branded as “healthy.” It expects basically no one to listen.

On January 6, the US Food and Drug Administration (FDA) published in the Federal Register a notice announcing its ...

We're confident beef, pasteurized milk and dairy products made with pasteurized milk products on shelves are safe, write the USDA and HHS chiefs.

These amendments represent the first significant changes to “healthy” labeling requirements in 30 years. In its new scheme, ...

Discover the updated nutritional requirements for claiming a food as 'healthy' by the FDA. Learn how to navigate through ...

It's CES week, which means the official unveiling of new and sometimes out-there tech products designed to help us live ...