If you love brioche bread, you will want to try this fluffy chocolate chip brioche bread recipe! This buttery chocolate chip ...

W hen it comes to French desserts, you can’t get more classic than a macaron. Featuring crisp, shiny shells sandwiching a ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

In a dreamy Mexican hotel, Antonin Simon has adapted his recipes to local taste buds. In the US, Eunji Lee is offering sweets ...

Crème brûlée is probably one of the first desserts to pop into your head when you think about French desserts ... Here are some easy recipes to use up the egg whites. Granulated sugar: Use ...

Crème brûlée is probably one of the first desserts to pop into your head when you think about French desserts ... Here are some easy recipes to use up the egg whites. Granulated sugar: Use white sugar ...

Individual pots of creme brûlée could be created with Mary Berry's recipe, or even large batches of the delicious dessert. Should you have people coming over for New Year's Day, this delightful ...

Mary Berry's recipes are known to be popular among home bakers - especially with the holiday season upon us. The baking queen often shares her favourite recipes online, and one of her top picks is ...

The pastry chef's classic sablés ... "It is one of those go-to recipes that you grow up eating and baking at home in France." The classic French butter cookies, featured in the chef’s new ...