Le Pain Quotidien sells an array of pastries and treats, but some are more worth ordering than others. We tasted some of its ...

Ina Garten knows how to make a great homemade dessert. However, she also knows that some ingredients aren't always worth ...

Crab puffs are essentially crab gougères with a less fancy-sounding name. They're made with a classic choux pastry that is ...

Looking to satisfy your sweet tooth without guilt? Here are 5 almond pastry recipes that are as healthy as they are delicious ...

The class took place at the cookery school in Bath, which was recently refitted with new Hotpoint ovens and stoves. The class ...

Needless to say, Cordon Bleu-trained chef Mary Berry is a fan of the “French institution,” which is incidentally a great way ...

The new French café in Mid-City that Germaine manages, Le Ponce, owned by the family behind Café Degas, joined New Orleans' ...

Like Nigella, Mary Berry uses premade puff pastry for the seasonal recipe. She preps a pie tin ... According to French As You Like It, “The French have been serving up galette des rois since ...

This choux pastry creation is a classic French dish filled with chocolate ... A great sharing dessert for romantic dinners. For this recipe you will need a piping bag – either three disposable ...

This tart looks like something you might have bought from a French patisserie ... 3cm/1¼in deep and baking beans. For the pastry, put flour and icing sugar in a large bowl and rub in the butter ...