Over five years in business now, Zummer has been running her cottage bakery, Kara Zummer Baking, since March 2019. Throughout ...

Find out why Ripon in North Yorkshire has been named among the prettiest towns in Great Britain, according to The Telegraph.

The best way to eat dinner at Wildland is to order three to four plates for the table.

Among the exhibits on New Orleans history and culture at The Historic New Orleans Collection, one this season is an edible ...

On Friday, January 10th, renowned Master Baker Lionel Vatinet, co-owner Missy Vatinet, and new COO Omar Gaye, will proudly open the 8th La Farm Bakery location and the first street-side location in ...

The new French café in Mid-City that Germaine manages, Le Ponce, owned by the family behind Café Degas, joined New Orleans' ...

The chain with 16 Southern California locations sells 300 types of pastries, cakes and desserts baked in-store.

The French Workshop, a popular bakery-cafe chain from New York inspired by the pastry shops and bakeries that line the streets of Paris, plans to expand into the Greater Philadelphia region for the ...

PARKER, Colo. — A French bakery in Parker was named one of "The Best Bakeries in America" in a recent New York Times article.

Le Macaron in Grand Rapids wants a liquor license so customers can enjoy mimosas with a scoop of gelato and adult hot chocolate with their desserts.

“Quality is all that matters,” says Romain Bernus, general manager of Le Petit Four, a French bakery slated to open at 380 Washington St. (at the former White’s Bakery location) on Tuesday, Dec. 24, ...

Gluten-free Bakery two years ago ... the original location of Croissanté in his native Santa Clara, bakes in the French style, as his business’s name suggests. That means using high-end ...