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Wine, grape and goat cheese risotto

And this risotto with wine—it’s not your average dinner. Really, it’s not. It's a nod to Emilia-Romagna’s food scene.
(Mass Appeal) – Whether Patrick and Kayla want to believe it, the first day of fall is Saturday. You can already start to feel it in the air… so in honor of the new season let’s make an appetizer best ...
Concord grape season is short yet mighty! Take advantage of the sweet juicy flavor of the grapes by pairing the juice with a dry white wine and spiced rum-based syrup to make the perfect party punch.
Concord grape season is a short one, but you can extend it by making this delicious preserve, Yewande Komolafe writes. By Yewande Komolafe Food memories can sometimes run backward, to a moment when we ...