This dish of Chicken with Caramelized Onion and Cardamom Rice is from Yotam Ottolenghi’s cookbook, ‘Jerusalem.’ ...

When you make this recipe for lemon herb roasted chicken thighs, you’re taking what could have been a boring old chicken ...

If your spices have faded in color, have a weak aroma when you open the jar, or don’t ‘pop’ when you taste them, it’s ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of flavorings.

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

"We used what the land gave us — herbs, broths and the wisdom passed down from ... Line a small sheet pan with paper towels.

Chicken is an easy protein option for weeknight dinners, but it's not always the most flavorful. One bottled salad dressing ...

The richly browned skin is balanced by the lighter flavors of the lime and herbs in the chutney ... then taste and season ...

For the holiday meal, use a large bird (5½ to 6 pounds) so the dish serves six or yields ample leftovers. If you prefer a ...

-Use a microplane to grate the garlic, or mince it incredibly finely — you really don't want to bite into an errant, acrid ...

As such, it is best to approach taking iodine-containing herbs and supplements with caution and under the guidance of a healthcare professional. Iodine is an element found in seafood and dairy ...

As the weather thaws and April showers make their return, I feel called to incorporate more herbs into my dishes ... or add it to chicken salad (Ina Garten’s is one of my absolute favorites).