A recent study has linked the popular bacon, egg, and cheese breakfast sandwich to a 13% increased risk of dementia. Dementia ...
Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...
The researchers found that replacing one daily serving of processed red meat with a serving of nuts or legumes was linked to ...
There are two kinds of risk factors for dementia: non-modifiable and modifiable. Non-modifiable risk factors are ones that cannot be changed or eliminated, like aging, family history and genetics.
The inflated price is enough to make you lose your mind — but wait, there’s more. The millions of New Yorkers who start their day with a bacon, egg and cheese won’t love this news — a new study has ...