The Carling Avenue restaurant is catering to Muslim diners this Ramadan, but their Turkish cooking deserves a wider audience.

A leading cardiologist explains how simple, flavourful, minimally processed foods — from nuts and fish to yoghurt and even ice cream — can support long-term heart health ...

Dr Mozaffarian says prioritise fats from plants and seafood to significantly improve your cardiovascular health without sacrificing the joy of a good meal. | Health ...

McCarthy’s sells Tayto and various other procurements: Clonakilty black pudding, Barry’s tea (better than Yorkshire I’m afraid), mighty fine soda bread, a quality pint of Guinness and, sometimes, ...

Dariush Mozaffarian is a leader in the food-is-medicine movement. This is exactly what he eats — and yes, dessert is on the ...

Having visited over 120 cities, from rural outposts to dazzling capitals, these are the five I can’t get enough of — each a ...

Bread has become more controversial than it needs to be. While those with diabetes or celiac disease may need to watch their carb or wheat consumption, many people are perfectly fine enjoying a slice ...

Eating white bread every day can cause quick spikes in blood sugar. Whole-grain bread is a better choice because it slows digestion and keeps you full longer. Look for bread with "whole" in the ...

New federal nutrition advice has caused some confusion and controversy. By Alice Callahan For years, Americans have been told to avoid eating too much red meat and dairy fat. But new dietary ...

North Dallas doesn’t just have grand openings of H-E-B or rumored White Castles to get excited about: In November, a Jordanian restaurant, Khashoka, opened its first U.S. location in Richardson with a ...

If you want to stock your pantry with some of the healthiest types of bread, you have a handful of options to choose from. But if you’re not a fan of tangy sourdough, earthy pumpernickel, or chewy ...