Tim James ventures that all South African wine producers aspire to the condition of Kanonkop.

By Thomas Pearce. Staff Reporter. Cape Winelands firefighters have been battling blazes near Du Toitskloof and in Kanonkop. The first fire started in the hills above Olyfenbos Farm near Du ...

Kanonkop is now being called Stinkkop! This is because the stench of raw sewerage which is hanging all over town is driving residents insane. Monday, June 9 2025 ...

Abrie Beeslaar, only the third winemaker in the 50-year history of the iconic SA wine estate, Kanonkop, is set to depart the estate in August to run his own wine brand, Beeslaar Wines. Beeslaar has ...

As a result, 2024 will mark his 23rd and final harvest at Kanonkop, with whom Pinotage, Bordeaux-style blends and Cabernet Sauvignon have become his signature. Beeslaar, who joined the leading ...

News Kanonkop and Dennesig still without a drop of water after second pipe burst Residents with water shouldd please abstain from overuse, as the feed to the water purification plant is affected ...

Kanonkop is a large estate of 345 acres, with 100 under vine. Production currently stands at just over 83,000 cases annually, with the basic Kadette bottling (a $15 blend of Pinotage, Cabernet ...

Kanonkop’s Simonsberg cellar had been making wine since the 1940s, under its patriarch, Paul Sauer, who was joined in 1968 by a young new winemaker, Jan “Boland” Coetzee.