On top of a strong core lineup, the distillery just added a new bottle to its Cask Finish Series: Straight Wheat Whiskey finished in French Limousin oak cognac casks.

Arthur was born on February 18, 1938, in Worcester, a son of the late Arthur and Mary (Dadah) French. A lifelong resident of Shrewsbury, Arthur was educated through the Shrewsbury School System.

With these two chewing the fat, King Arthur Baking’s new podcast is a delicious mix of wisdom, stories, and tidbits Learn about pizza, sourdough, biscuits, and more from amusing hosts with great ...

White whole-wheat flour can incorporate more fiber into bakes and offers a milder flavor than traditional whole-wheat flour.

This whole wheat seeded sourdough sandwich bread is made with 100% whole wheat flour, sourdough starter, healthy seeds, and sweetened with a natural honey. It's robust flavor with a chewy texture ...

L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized over the years.

NeocoreGames will release turn-based, character-centric tactical RPG King Arthur: Legion IX for PlayStation 5 and Xbox Series on May 6, the developer announced.

The Sourdough Sidekick is an automated countertop appliance that can feed your starter and minimize discard, developed in partnership with the King Arthur Baking Company.

Sourdough is on the rise Sourdough baking is surging—60% of bread bakers now maintain an active starter, according to King Arthur’s 2024 Bread Baking Survey.

King Arthur's Fresh Sourdough Starter is also its top-selling direct-to-consumer item, highlighting how many bakers are beginning their sourdough journey.

A dietitian explains why wheat is healthier in the wheat bread vs. white bread debate. Plus, the benefits of each, and what to know about each bread type.