Jess Walter thought he needed to move away to make it as a writer. He found the inspiration for “So Far Gone” in his hometown ...

You know that burst of flavor you experience when you take a bite of certain savory foods, such as meat, fish, mushrooms or miso? In all likelihood, you are tasting umami. Umami, which translates to “ ...

Luckily for the fish and myself there's still very little water remaining in the hidden tunnels of the culverts!

We asked some of the chefs from our 100 best restaurants list where they love to dine out right now. Credit...Evan Sung for ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

While it might sound unusual, a tinned fish snack board is a great way to pair flavors and impress guests. Here's how to ...

For a picture-perfect fish dish, smear salmon with Dijon mustard and top with bread crumbs for a crunchy crust with a minimal ...

Every morning for 22 years, Sudawan Richardson rises at 5:30 in the morning to tend to her five-acre farm atop a mountain in the unincorporated community of Katy. Farmer’s market season began over two ...

Recent advancements in science suggest the idea of a tiny edible robot lure isn’t as crazy as it sounds. Here's why.

If you're already eating a nutritious diet but struggling to lose weight, keep an eye on portion sizes and try to move more, ...

Indonesia has a rich tradition of frying foods, so it’s no surprise that Pasar, like Wajan before it, serves a very good ...