Hot Crab Dip S weet lump crab meat is the star ingredient in this hot crab dip recipe. It's creamy, cheesy, and delicious. The seasoning is just enough to have a little zing, but not enough to ...

Generally, blue, snow, and Dungeness crabs have a similar salty-sweet flavor, but differences in taste will occur based on ...

We all love when a vintage recipe makes a glorious comeback. And when it involves a casserole dish, a mound of seafood and a ...

In a mixing bowl, combine the lump crab meat, ricotta cheese, grated Parmesan, chopped parsley, lemon zest, salt, and pepper. Mix until well combined. Set aside. Bring a large pot of salted water to a ...

Paige Grandjean is a food editor, recipe developer ... you can use regular lump crabmeat instead — the chunks of crab will be a bit smaller, but the salad will be equally delicious.

Southerners love crabs—and we have plenty of delicious crab recipes to prove it ... more intense flavor than large body pieces. "Jumbo lump" signifies premium, large white chunks from the ...