These oils are, however, not full of hate, and there is a massive amount of peer-reviewed, rigorous evidence pointing to the contrary. Seed oils are linked to a reduction in inflammatory markers and ...

There are tons of great ways to instantly spice up jarred pasta sauce but there's one simple yet lesser-known addition ...

For decades, monosodium glutamate has sparked heated debates among diners, chefs, and health enthusiasts. This common flavor enhancer, widely known as MSG, carries a reputation that has made many ...

Chinese cuisine is loved for its bold flavors and tempting aromas, making it a favorite across all age groups. However, one common ingredient - Ajinomoto , or monosodium glutamate (MSG) - poses ...

MSG (monosodium glutamate) is a common but controversial ingredient in processed foods. This article explains whether it's truly unhealthy.

The version sold in China contained additives such as monosodium glutamate, flavor-enhancing nucleotides, and artificial sweetener sucralose, while the overseas version listed only water, soybeans, ...

Munch on a packet of chips, slurp up a bowl of noodles or tuck into a salami sandwich, and there's a good chance you're also eating monosodium glutamate (MSG). So is it really as bad for us as we ...

Amid the loneliness and social isolation epidemic, U.S. Surgeon General Dr. Vivek Murthy discusses how to combat feelings of isolation.

While extensive research has shown monosodium glutamate or MSG is safe, people still debate whether it causes side effects in a small subset of eaters.