The great MSG myth exposed: it’s not bad for you” screams a headline in the UK daily ‘The Sunday Times’. Now, that is news, ...
After years of defensively touting “No MSG” on their menus, many Asians working in the food industry are not only fighting back against stereotyping of this heritage ingredient — they’re ...
It is a label you have seen on menus, packaged foods, cans of soup, dipping sauces and in restaurant windows all around the world: “No MSG”. For decades, not using the flavour enhancer MSG ...